Cooking from mainland China : 158 authentic recipes from the People's Republic of China
author:
Hatano, Sumi
/
Fessler, Stella Lau
publishing house:
Woodbury, N.Y. : Barron's Educational Series
publication date: 1979
-1
language:
English
number of pages: 150
大众菜谱
Hatano, Sumi / Fessler, Stella Lau
overview
轻工业出版社《大众菜谱》英文版，在日印刷。