Amy is only 13 years old when her mother is killed. She goes to Canada to live with her father, an eccentric inventor whom she barely knows. Amy is miserable in her new life... until she discovers a nest of goose eggs that were abandoned when a local forest was torn down. The eggs hatch and Amy becomes "Mama Goose". When Winter comes, Amy, and her dad must find a way to lead the birds South.

Ichiko bakes a cake for an end-of-year party with her friends. In the depths of winter, making mochi and curry keeps the people of Komori warm. Later, spring brings thoughts of her absent mother as well as rice planting and sakura, and she begins to think of leaving Komori behind again.

Fleeing heartbreak in the big city, Ichiko returns to Komori, her rural hometown. She battles summer's rain and humidity, bakes her own bread, grows hothouse tomatoes and tills the fields. During autumn, the time for pickling and preserving fish and sweet potatoes, Ichiko begins reaping rice and recalls her departure five years before.